Ingredients
Scale
- 2 boxes Vanilla Wafers
- 6 to 8 bananas, sliced
- 2 cups milk
- 1 container strawberries
- 1 (5 oz.) box French Vanilla pudding
- 1 (8 oz.) package cream cheese
- 1 (14 oz.) can sweetened condensed milk
- 1 (12 oz.) container whipped topping
Instructions
- In a mixing bowl, blend cream cheese and sweetened condensed milk until smooth.
- Stir in pudding mix and milk until well combined.
- In a large dish, layer vanilla wafers, followed by sliced bananas and strawberries.
- Pour half of the pudding mixture over the fruit and wafers.
- Repeat layering with remaining ingredients, finishing with another layer of pudding.
- Spread whipped topping over the final layer and refrigerate for at least 4 hours before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 340
- Sugar: 38g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg