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Italian Muffuletta Sandwich

Italian Muffuletta Sandwich

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Indulge in the deliciousness of the Italian Muffuletta Sandwich, a delightful layered creation perfect for any occasion, whether it’s a picnic or a hearty lunch at home. This sandwich features crusty round sesame bread filled with slices of savory turkey and provolone cheese, complemented by a zesty mixed olive salad and vibrant roasted red peppers. Each bite bursts with flavor, making it a crowd favorite. Plus, it’s easy to prepare and can be made ahead of time, allowing the flavors to meld beautifully.

  • Total Time: 15 minutes
  • Yield: Serves 2

Ingredients

  • Round sesame bread loaf
  • Genoa turkey slices
  • Provolone cheese
  • Mixed olive salad
  • Pesto sauce
  • Roasted red peppers

Instructions

  1. Cut the round sesame bread loaf in half horizontally and hollow out a bit from both halves.
  2. Spread pesto sauce evenly on both cut sides of the bread.
  3. Layer Genoa turkey slices on the bottom half, followed by provolone cheese.
  4. Spread the mixed olive salad over the cheese layer.
  5. Place roasted red peppers on top of the olive salad.
  6. Press the top half of the bread down firmly, wrap tightly in plastic wrap, and refrigerate for at least 30 minutes before serving.
  • Author: Sarah
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Main
  • Method: None
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 540
  • Sugar: 2g
  • Sodium: 1030mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 5g
  • Protein: 28g
  • Cholesterol: 80mg