Ingredients
Scale
- 6 brioche slider buns
- 1.5 lbs chicken breast
- 6 slices turkey bacon
- 1/3 cup honey mustard
- 2 tbsp mayonnaise
- 6 lettuce leaves
- 2 medium tomatoes
- 2 tbsp butter
Instructions
- Marinate chicken breasts in salt, pepper, and half the honey mustard for 15 minutes.
- Cook turkey bacon in a skillet over medium heat until crispy; set aside.
- Grill marinated chicken for 6-7 minutes per side until fully cooked.
- Mix butter with chopped parsley; spread on the cut sides of brioche buns and toast until golden.
- Assemble the sliders by spreading remaining honey mustard mixed with mayonnaise on the bun bottoms. Layer with lettuce, sliced chicken, turkey bacon, tomato, and top with the other half of the bun.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider (approximately 150g)
- Calories: 350
- Sugar: 5g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg