Ingredients
- Star-shaped pretzels (or any preferred shape)
- 12 oz milk chocolate chips (or semi-sweet/dark chocolate)
- 1 tablespoon coconut oil (optional)
- Red, white, and blue sprinkles
Instructions
- Prepare your workspace by laying parchment paper on your countertop.
- Melt the chocolate chips and coconut oil in a microwave-safe bowl in 30-second intervals until smooth.
- Dip each pretzel into the melted chocolate using a fork; let excess drip off before placing it on the parchment paper.
- Immediately sprinkle red, white, and blue sprinkles over the dipped pretzels.
- Allow them to set at room temperature or refrigerate for quicker hardening.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel
- Calories: 80
- Sugar: 7g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg