Ingredients
Scale
- 1 box yellow cake mix
- 1/2 cup melted butter
- 2 large eggs
- 1 cup toffee bits
- 1 can sweetened condensed milk
- 2 cups chocolate chips
- 1/2 cup chopped pecans
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, mix the yellow cake mix, melted butter, and one egg until crumbly. Press into the bottom of the pan.
- In another bowl, whisk together the sweetened condensed milk, remaining egg, and toffee bits. Pour over the cake mix base.
- Sprinkle chocolate chips and chopped pecans on top and gently press down.
- Bake for 30-35 minutes until golden brown around the edges. Allow cooling completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 200
- Sugar: 20g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg