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Hawaiian Roll Grilled Cheese

Hawaiian Roll Grilled Cheese

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Indulge in the delightful Hawaiian Roll Grilled Cheese, where sweet Hawaiian rolls meet gooey, melted cheese for an unforgettable twist on a classic favorite. This easy-to-make sandwich is perfect for quick lunches, casual dinners, or cozy nights in. With its crispy exterior and cheesy goodness, it’s sure to become a family favorite. Customize it with fresh herbs or tomato slices for an extra burst of flavor, making it versatile enough to suit any palate. Treat yourself to this comforting dish that combines satisfying sweetness with savory richness—ideal for any occasion!

  • Total Time: 18 minutes
  • Yield: Serves 2 sandwiches 1x

Ingredients

  • Hawaiian rolls
  • Cheddar cheese
  • Mozzarella cheese
  • Butter
  • Fresh herbs (basil or parsley)
  • Tomato slices

Instructions

  1. Slice the Hawaiian rolls horizontally, leaving them connected.
  2. Layer cheddar and mozzarella cheese between the rolls; add tomato slices or herbs if using.
  3. Butter the outer sides of the rolls generously.
  4. Heat a cast iron skillet over medium heat.
  5. Place sandwiches in the skillet and cook for 3-4 minutes per side until golden brown and the cheese is melted.
  6. Remove from heat, allow to cool slightly, then cut and serve.
  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 430
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 23g
  • Saturated Fat: 12g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 50mg

Find it online: https://easyrecipeguide.com/hawaiian-roll-grilled-cheese/