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Buffalo Chicken Cheese Bake

Buffalo Chicken Cheese Bake

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Buffalo Chicken Cheese Bake is a mouthwatering and satisfying dish that perfectly combines the heat of buffalo sauce with the creaminess of ranch dressing, all enveloped in a golden, flaky crust. Ideal for game day, family gatherings, or cozy nights in, this bake is sure to impress your guests and become a favorite addition to your comfort food repertoire. With tender chicken, melty cheese, and customizable spice levels, this recipe is not only delicious but also easy to prepare.

  • Total Time: 45 minutes
  • Yield: Serves about 8 people 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded or diced
  • 1 tsp olive oil
  • 1/2 cup buffalo wing sauce, divided
  • 1/4 cup ranch dressing
  • 1 pizza dough, defrosted
  • 8 oz shredded mozzarella cheese
  • 8 oz shredded cheddar cheese

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a bowl, combine the cooked chicken with 1/4 cup of buffalo wing sauce. Stir in ranch dressing and the remaining buffalo sauce until well mixed.
  3. Roll out the pizza dough on a floured surface into a long rectangle.
  4. Spread the chicken mixture evenly over the dough. Top with shredded mozzarella and cheddar cheeses.
  5. Roll up the dough tightly into a log shape and seal the ends.
  6. Place seam-side down on a greased baking sheet and bake for about 30 minutes until golden brown.
  7. Let it rest for 5-10 minutes before slicing and serving warm.
  • Author: Sarah
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of bake (approx. 120g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 720mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 70mg